Amount of Total lipid (fat) in Peas, green, canned, drained solids, rinsed in tap water

Vegetables and Vegetable Products

In 100 g (Grams) of Peas, green, canned, drained solids, rinsed in tap water there is 0.95 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Peas, green, canned, drained solids, rinsed in tap water.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Peas, green, canned, drained solids, rinsed in tap water

Peas, green, canned, drained solids, rinsed in tap water is a type of Vegetables and Vegetable Products. The most significant nutrients in Peas, green, canned, drained solids, rinsed in tap water are listed below.

Water 81.89 g 81.89%
Energy (calorie) 71 kcal
Energy (joule) 298 kJ
Protein 4.33 g 4.33%
Total lipid (fat) 0.95 g 0.95%
Ash 1.01 g 1.01%
Carbohydrate, by difference 11.82 g 11.82%
Calcium, Ca 24 mg 0.02%
Iron, Fe 1.09 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 65 mg 0.06%
Potassium, K 105 mg 0.10%
Sodium, Na 231 mg 0.23%
Zinc, Zn 0.68 mg
Copper, Cu 0.108 mg
Manganese, Mn 0.222 mg
Vitamin C, total ascorbic acid 9.3 mg 0.01%
Thiamin 0.067 mg
Riboflavin 0.04 mg
Niacin 1.012 mg

Nutrients in Peas, green, canned, drained solids, rinsed in tap water